The Water’s Edge restaurant at Willow Brook seeks a part-time weekend cook to assist in executing the menu during meal service times, organizing set-up and breakdown stations, preparing prep items in meal stations, maintaining the general cleanliness of the kitchen area, and assisting in dishwashing/santitation as needed. Work hours are 10 a.m. to 6 p.m. Saturday and Sunday. Previous cooking experience is highly preferred.
Apply online on this website or visit 100 Delaware Crossing West, Delaware, OH, 43015.