The Water’s Edge Restaurant at Willow Brook at Delaware Run seeks a full-time Kitchen Utility professional to assist in the kitchen from 9 a.m. to 5 p.m. weekdays. The Kitchen Utility professional plays a vital role in the culinary department by maintaining the cleanliness of all china, glassware, silverware, pots, pans, and utensils, as well storage areas for all of the above. Also assists in receiving and storage of all food products. Individual will maintain chemical levels in all sanitizing equipment per State regulations.
Apply online on this website or send resume or apply at 100 Delaware Crossing West, Delaware, OH, 43015. Attention: Marc Dullin, Director of Culinary Services.